Explore our menu, which features fresh seafood and Latin flavor!

Signature

  • $17

    WITCHES BREW

    Ketel One/Lavender Syrup/St. Germain/Lemon

  • $15

    TIPSY BIRD

    St. Germain/Champagne/Gompherna/Club Soda

  • $16

    VISTAMAR

    Grey Goose/ Basil Infused/Watermelon Syrup/Lime

  • $18

    ESPRESSO MARTINI

    Plantation Rum/Kahlua/Espresso Coffee

  • $21

    JACK SPARROW

    Gin/Cucumber/Mango Purée/Mint/Lime

  • $16

    HIBISCUS MARGARITA

    Cazadores Tequila/Hibisucs Syrup/Lime

  • $16

    LA PERLA

    Bournon/Aperol/Amaro Montenegro/Ginger Syrup/Lemon

  • $18

    LYCHEE MARTINI

    Grey Goose/St Germain/Lillet Blanc/Lychee Purée

Classic

  • $14

    BLOODY MARY

  • $14

    COSMOPOLITAN

  • $15

    AMARETTO SOUR

  • $15

    WHISKY SOUR

  • $16

    MARTINI

    Apple, Dirty, Dry, Gin, or Vodka

  • $18

    MANHATTAN

  • $16

    MINT JULEP

  • $16

    MOSCOW MULE

  • $18

    APEROL SPRITZ

  • $19

    OLD FASHIONED

  • $15

    MARGARITA

    Classic or Passion Fruit

  • $15

    MOJITOS

    Classic, Coconut, or Passion Fruit

  • $15

    CITY ISLAND COLADA

  • $17

    NEGRONI

Appetizers

  • $12

    Elote

    Whole corn topped with creamy mayo, lime, paprika, chile, and parmesan cheese

  • $18

    Lobster Mac & Cheese

    Elbow pasta, cheddar cream sauce

  • $39 / $72

    Picadera de Mariscos

    • For Two - $39
    • For Four - $72

    Fried shrimp, fried coconut shrimp, calamari, seafood empanada, and tostones

  • $28 / $51

    Picadera Mixta

    • For Two - $28
    • For Four - $51

    Boneless chicken chunks, chicken croquette, empanadas, tostones

  • $10 / $12

    Empanadas

    • Beef or Chicken - $10
    • Shrimp Empanadas - $12

    Beef or chicken, served with guava sauce

  • $18

    Coconut Shrimp

    Breaded coconut shrimp served with sweet chili sauce

  • $20

    Classic Ceviche

    Bass fish, fried calamari, avocado in fresh lime juice

  • $22

    Grilled Octopus

    Roasted fingerling potato, kalamata olives asparagus, lobster sauce

  • $18

    Fried Calamari

    Crispy fried calamari served with marinara

  • $21

    Baked Clams

    Clams mixed with butter, parsley & bread crumbs

  • $23

    Crab Cakes

    Served with lobster sauce

  • $21

    Mussels

    Garlic sauce or marinara

  • $18

    Salmon Croquettes

    Four salmon croquettes, honey pepper flakes sauce, roe, mango passion fruit aioli

  • $12

    Chicken Croquettes

    Four chicken croquettes with calypso sauce

  • $19

    Asian Style Pork Ribs

    Sesame seeds

  • $23

    Clams

    with Garlic sauce or marinara

  • $12

    Chicken Wings

    Jack Daniels BBQ, buffalo, or sweet chili

Soup & Salads

  • $38

    Seafood Salad

    Shrimp, clams, mussels, calamari, and octopus

  • $32

    Seafood Stew

    Mussel, clams, lobster, & shrimp

  • $22

    Octopus Salad

    Peppers, onion, avocado, cilantro vinaigrette

  • $12

    Field Greens Salad

    Goat cheese, candy walnuts, sherry mustard vinegar. Add chicken +7 or shrimp +9

  • $18

    Chopped Salad

    Apples, pickles, avocado, cherry tomato, feta cheese

  • $12

    Caesar Salad

    Crispy romaine, crushed croutons, parmesan crumbles. Add chicken +7 or shrimp +9

On Ice

  • $24

    Oyster on the Half Shell

    East Coast

  • $20

    Jumbo Shrimp Cocktail

  • $22

    Clams

    in half shelf

  • $70

    Seafood Tower

    Clams, jumbo shrimp, east coast oyster, and octopus salad, chilled whole lobster

Sushi Bar

  • $23

    Vistamar Roll

    Shrimp tempura, tuna topped with avocado, eel, tobiko. Served with eel sauce and spicy mayo

  • $24

    Surf & Turf Sushi Roll

    Lobster tempura, cucumber, avocado, churrasco, spicy mayo

  • $22

    Ocean Roll

    Cream cheese, crab stick, tuna topped with salmon, avocado and tobiko

  • $23

    Caribbean Tempura Roll

    Avocado, fish tempura, sweet plantain, blueberry aioli

  • $24

    Ta’Mo Ready Sushi Roll

    Avocado, fried cheese, salami, crispy chicken, topped with sweet plantain. Served with eel sauce and spicy mayo

  • $119

    Vistamar Sushi Boat

    Served on a carved wooden boat – Caribbean Tempura Roll, Vistamar Roll, Surf & Turf Sushi Roll, Tuna, Ta’mo Ready Sushi Roll. Serves 4-5 people

Pasta

  • $22

    Penne Vodka

    Add shrimp +9 or chicken +7

  • $29

    Lobster Ravioli

    Parmesan cheese, micro basil

  • $24

    Fettucine Alfredo

    Add shrimp +9 or chicken +7

  • $44

    Seafood Over Linguini

    Clams, scallops, calamari, and shrimp in white wine or fra diavolo sauce (not available in Alfredo Sauce)

Steaks & Chicken

  • $55

    PORTER HOUSE

    14 oz steak served with roasted red potatoes

  • $300

    THE SHOWTIME TOMAHAWK PRIME STEAK

    56oz steak for two to four people. Served with three (3) sides.

  • $140

    Tomahawk Rib Steak

    52oz steak served with two (2) sides

  • $45

    Rib Eye Steak

    16oz prime rib eye with garlic mashed potato, demi-glace

  • $40

    Skirt Steak

    12oz grilled skirt steak, chimichurri sauce, sautéed vegetables, Parmesan truffle fries

  • $49

    T-Bone Steak

    22oz steak, grilled asparagus, demi glaze sauce

  • $26

    GRILLED CHICKEN

    with sautéed vegetables and yucca fries

  • $60

    New Zealand Rack of Lamb

    Lamb seared in aromatic herbs, served with garlic mashed potatoes, cherry tomatoes, baby carrots and sweet demi-glazed sauce

  • $44

    Filet Mignon

    10oz steak, served with mashed potatoes, and grilled asparagus

  • $27

    Vistamar Burger

    Prime wagyu beef, bacon, caramelized onions, provolone, American cheese with chimi sauce. Served with a side of French fries

From the Sea

  • $95

    2 LB WHOLE LOBSTER

    Served with Fried shrimp, calamari, and scallops, and a fried seafood mix with lobster sauce. SERVES TWO PEOPLE

  • $29

    CAMARONES AJILLO

    Sautéed Shrimp in garlic sauce

  • $27

    Crispy Fried Shrimp

    Served with French fries

  • $60

    Snow Crab Legs

  • $63

    WHOLE BROILED LOBSTER

    2lb lobster served with shrimp

  • $80

    Vistamar Mariscada

    Whole lobster, clams, shrimps, scallops, calamari, corn potatoes served with lobster sauce 80
    Serves two people

  • $35

    Grilled Salmon

    Garlic mashed, sautéed vegetables, red pepper lemon caper sauce

  • $39

    Branzino

    8oz Pan-seared fillet in garlic sauce, roasted fingerling potatoes or mashed potatoes, sautéed vegetables

  • $32

    Scallops

    Pan-seared Scallops served with asparagus and tamarind-carrot sauce

  • $36

    Whole Red Snapper

    Fried or broiled served with tostones

  • $57

    Twin Lobster Tail

    Brazilian lobster tail served with garlic mashed potatoes and sautéed vegetables

  • $59

    SEAFOOD RED SNAPPER

    Shrimp, clams, mussels, calamari, and lobster sauce

  • $59

    Angry Lobster

    1.5lb lobster with roasted garlic mashed potato, chili lobster sauce with basil

  • $61

    SEAFOOD PAELLA

    Spanish rice, lobster, clams, shrimps, mussels, calamari

  • $45

    Seafood Tri-Fongo

    Shrimp, clams, mussels, and lobster chunks

Vista Vegan

  • $21

    Roasted Cauliflower

    Oven roasted cauliflower with mixed quinoa, avocado, and a mojito sauce

Mofongo

  • $17

    Mofongo

    Mashed plantain with garlic butter sauce. Chicken +7, Shrimp +9, Steak +9

  • $19

    Tri-Fongo

    Mashed plantain, sweet planting, yucca, garlic butter sauce. Chicken +7, Shrimp +9, Steak +9

Combination Platters

A la carte entree options available: Lobster Tail, Churrasco, T-Bone Steak, Rib Eye, Filet Mignon, Salmon, Whole read Snapper, Shrimp

  • $55

    Surf & Turf

    7 oz Lobster tail & grilled 10 oz churrasco, garlic mashed

  • $70

    Vistamar Steak

    18 oz T-bone steak, lobster tail, shrimps served with garlic mashed potatoes

  • $60

    City Island

    Churrasco 8oz, shrimp, 3oz lobster tail with mashed potatoes

  • $41

    Bocachica

    Fried red snapper & fried shrimp served with tostones

  • $44

    De’Mar

    Salmon, grilled shrimp & sautéed vegetables with mashed potatoes

  • $52

    Land and Sea

    Churrasco, shrimp in garlic sauce with sautéed vegetables and mashed potatoes

Sides

  • $8

    Yellow or White Rice & Pinto Beans

  • $9

    Garlic Mashed Potatoes

    Butter, cream, garlic

  • $8

    Sautéed Seasonal Vegetables

  • $9

    Parmesan Truffle Fries

  • $10

    Yucca Fries

  • $7

    French Fries or Tostones

Dessert

  • $12

    Tres Leche

  • $13

    Tiramisu

  • $16

    Mango Guava Cheesecake

  • $15

    Raspberry Lemon Drop Cheesecake

  • $16

    Vanilla Crème Brûlée

    Served with nuts and strawberries

  • $13

    Red Velvet Cheesecake

  • $12

    Chocolate Brownie

    Vanilla ice cream, (nut free)

  • $12

    Flan

    Creamy custard

*Prices, selection, and availability subject to change. Please inform your server of any food allergies before ordering.